Overview
We are recruiting a Head Chef to run the kitchen at a brand-new restaurant and bar opening in South-West London. This is a rare opportunity for a passionate and ambitious Head Chef to take full creative control, designing and delivering a menu that is entirely their own.
The concept is modern, casual, and vibrant – built around Mediterranean and Italian-inspired small plates, freshly made pizzas, bold seasonal salads, and a signature dessert that will get people talking. Backed by a strong independent brand and experienced operators, the restaurant will offer a high-energy atmosphere with great music, cocktails, beer on tap, and outdoor seating for the summer months.
We’re looking for an entrepreneurial Head Chef who thrives in a fast-paced, creative environment and is excited to shape a brand from the very beginning. You’ll oversee everything from menu development and sourcing to building and leading a talented team, working closely with the GM to bring this exciting new concept to life.
Head Chef Benefits:
- £45,000 to £55,000 basic per year + Tronc on top
- Profit share with the business!
- Pension scheme and more.
- Full creative control over the menu.
- Brand new kitchen, equipment, you choose what you need.
- And much more!
What We are Looking For:
- Proven tracks record a Head Pizza Chef within a independent Restaurant or Venue!
- Really good knowledge of freshly made pizza and small plates.
- Strong commitment within previous roles!
Ready to take the next step in your culinary career? Apply today or send your CV to Yasmin at COREcruitment dot com. We would love to hear from you!
Job Tenure: Permanent
